Meg Boyle’s exceptional leadership and project management abilities have well-positioned her as a Principal of Chipman Design Architecture’s Design Studio. Overseeing the firm’s talented design professionals, she brings a unique dichotomy of creative edge and deliberate management.
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Meg draws upon more than 20 years in hospitality, retail, restaurant, and corporate interiors. Recognized throughout the industry at a national level, she has built a noteworthy career that has garnered numerous awards and seen projects featured in magazines such as VMSD. Her impressive roster of hotel, retail, and restaurant projects has grown to include top brands such as Barneys New York, Disney, Marriott, Westin, and Hilton. Meg has also contributed her talents to numerous national multi-unit residential properties, as well as university student housing projects for the University of Illinois at Urbana-Champaign and Utah State. Her years working in-house for The Limited brands allow her a corporate perspective when tackling design interpretation.
Earning a Bachelor of Science in Interior Design at Indiana University, Meg is an NCIDQ-licensed Interior Designer, in addition to being LEED-certified. Her commitment to the profession has been reinforced through years of active memberships in the IIDA, USGBC, and RDI, where she has taken significant roles in mentoring and leadership.
